Now 45, Mr. Carmines, a chef and oysterman, serves his family’s take on the dish, with spiced meat mounded into a clean cooked crab back, then broiled until golden brown, at Hudson’s on the ...

Craving a taste of home, two sisters created a Tampa-style deviled crab recipe that's proven so popular with Jacksonville-area diners that it's the foundation of a brick-and-mortar seafood ...

A family favorite, it was a "quick and delicious option" as they ran errands with their mom on Saturday afternoons, as well as during casual gatherings at an aunt's home on Friday evening, they said.

Deviled Crab Melts Recipe. Posted: May 2, 2025 | Last updated: May 3, 2025. Kick off your summer party with these crunchy, open-faced Deviled Crab Melts.

Although she grew up far from the coast, she enjoyed deviled crab at fish camps, casual seafood spots she and her family visited. Baked in crab shells, this dish is a tasty reminder of simpler ...

We serve Deviled Eggs at gatherings, see cans of Underwood Deviled Ham in the grocery store, and enjoy Deviled Crab Melts all summer long, but have you ever stopped to consider why we call all ...

Deviled Crabs. Lot of ingredients, but pretty simple recipe to follow. 1 quart of crab meat taken from shells (keep the shells to stuff) 1 hard boiled egg; 2 well-beaten eggs; ...