Mace is a warming spice derived from Myristica fragrans ... a fruit that looks very similar to peaches and apricots with a dark brown kernel in its center – what we know as nutmeg – surrounded ...

This spice has a dark brown color, so it can give a hint of visual dimension to your finished product. You can use it with ...

Dark rum is a great fall sipper to have on ... Palate: That pineapple gets woody on the palate as more brown spice melds with sweet rock candy, old leather tobacco pouches, and plenty of vanilla.

Place the short ribs on a rack on a baking sheet and roast until the ribs have reached a dark mahogany brown, 25 to 30 minutes ... Chinese five spice refers to the five flavors — sweet, salty ...

It gets its brown color from the presence of molasses - a thick, dark syrup that's produced by the refining of sugarcane or beet juice into sugar. "Brown sugar is made by mixing granulated white ...