About Dal Makhani Recipe | Dal Recipes: A punjabi staple dish, Dal Makhani is the absolute favorite recipe that can easily be cooked to the perfection at home. First created by Sardar Singh, Dal ...

Nowadays, you find Dal Makhani as a staple in all North Indian restaurants across the country. You can too cook the buttery delicacy at home with this recipe 1.To the daal, add water, 1 Tbsp salt and ...

It is pity that for most of us daal comes in just two hues, black and yellow. We order kali or pili dal and think we have exercised an option. Kali of course is the ubiquitous makhani mah di daal ...

Garnish with chopped cilantro before serving with steamed rice. Dal Makhni Dal Makhni is a creamy, buttery lentil dish that ...

Bharti Singh had carried a 'sigdi' along and decided to prepare 'daal makhani' and butter roti on it. She confessed that she'd never made it earlier but in her hometown, food is prepared on 'choolha'.

When you think of the north Indian dish dal makhni, all you can imagine is butter floating in the gravy. But this low calorie dal makhni is a healthier alternative and is a perfect recipe for ...