That’s one reason I don’t mind cutting up a pineapple myself. Sure, it takes a couple extra minutes, but I know it’s clean, fresh, and done right.

Take your knife and start cutting diagonally along the lines that are already visible on the pineapple's hard surface. That's it - your pineapple is cut up and ready to be consumed! The ...

It’s not as hard as it looks. Matt Taylor-Gross Whether simply sliced for a fruit plate, blended into soft serve, grilled for a salsa, or used to top a pineapple upside-down cake or homemade Hawaiian ...

Drummond then cuts the pineapple into seven slices before cutting the core out of each slice. Once cored, she chops the slices into bite-sized pieces. “This is how I’ve cut up a pineapple ...

Well, don’t give up your pineapple dreams just yet! ... Pineapple juices tend to settle at the bottom, so before cutting, flip the pineapple upside down for 30 minutes to redistribute the juices.