Roll out some extra crust and use a fall-themed cookie cutter to cut out a few pieces to go in the center of your pie. Since ...

Pie Crust Cookies: Cut-outs of pie crust sprinkled with sugar ... at a time through the feed tube on the top. Pour the ...

Instead, I had to cut the crimped edges off of one ... I had to cover them because my pie needed a top. I busted out my rolling pin for the Giant Eagle pie crust. It took a lot of work to get ...

Keep this Gluten-Free Pie Crust recipe in your back pocket for baking ... but it still rolled out and topped my beef pot pie easily. The true success is what the family thinks and since they ...

The result is a butter, flaky, and golden crust that gives a touch of crunch in contrast to the creamy filling. Serve this pie with a green salad and crusty bread to round out the meal.

The space on top of the pie, created by the raised crust, would sometimes be ... about 5mm/¼in thick. Roll out the remaining pastry and cut out four circular lids, 10cm/4in in diameter.