Read on to learn how to harvest leaf lettuce and head lettuce and get the most out of your plants. Related: 12 Tips for ...

Use it in: Cut lettuce heads in half and toss on the grill for a nice char, and then serve with blue cheese or an herbaceous ranch dressing; for a less fussy side, simply serve raw with a dressing ...

Lettuce may be a staple for green salads and garnishes, but it's also very delicate. You might pull lettuce from the fridge ...

1 small head of lettuce, 4 cherry tomatoes ... Serve in bowl and pour drops of olive oil if preferred. When the lettuce is cut and left to sit, the cut surface turns brownish.

Similar to how apples and avocados begin to brown once you slice them open, the most common reason that lettuce turns pink is due to oxidation that occurs when oxygen comes into contact with cut ...

Thin the seedlings to around 30cm apart. If you're planning to cut the whole lettuce heads at harvest, sow at intervals of three to four weeks to keep a regular supply of lettuce going. If you're ...

To remove the core, hold the entire head of lettuce core side down ... faster when it’s exposed to metal. Tear lettuce with your hands or cut it with a plastic knife. If you prefer to wash ...