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Make the Best Omelet of Your Life With Advice From Julia Child and Jacques Pépin
To fill 4 omelets, chop about ½ cup fresh herbs, such as parsley, chives, chervil, or tarragon, or a mixture in whatever ...
朝日新聞社2y
GOHAN LAB/ Japanese rolled omelet flavored with dashi stock: 3 keys to getting the hang of making extra-fluffy omelets
Even if you overcook the omelet or it loses its shape at first ... Ingredients (Serves two) 3 eggs, 1/4 cup dashi stock, 1/2 tsp light-colored soy sauce, 1/8 tsp salt, 1/6 tsp sugar, some oil ...
Food & Wine9d
Make the Best Omelet of Your Life With Advice From Julia Child and Jacques Pépin
To fill 4 omelets, chop about ½ cup fresh herbs, such as parsley, chives, chervil, or tarragon, or a mixture in whatever proportions you prefer, plus extra herbs for garnish. Whisk the herbs into ...