From the buzz of today’s energy drinks to the nostaliga of a milkshake liqueur, here’s some of the new launches around the ...

🌍 The intrigue: In D.C. there's a world's worth of croissant flavors. Try twice-baked matcha croissants at Asian American bakery Rose Ave in Woodley Park, or Levantine croissants at Yellow in ...

The croissant, a beloved French pastry, is enjoyed worldwide for breakfast, brunch, or dessert. Buttery and flaky, it has a crisp exterior and a light, fluffy interior. While delicious on its own ...

Peter Phillips joins the bakery boom with a second concept called Somedays Bakery. With this concept, he takes a completely ...

With layers of buttery croissants, creamy cheese filling, crispy bacon, and a spicy kick from jalapeños, this recipe brings bold flavors to your breakfast table. Whether you’re hosting brunch ...

These almond croissant cookie bars start with a brown sugar and almond crust that’s chewy on the outside and soft in the ...

When I bit into the beautifully layered croissant from Whole Foods, I truly felt like I was eating a pastry, not just a piece of bread. The flavor had a nice butteriness, but there was still that ...

Alexander’s Patisserie, with locations in Mountain View and Cupertino, offers four flavors of flat croissant, including mango (above). Photo by Adrienne Mitchel. The California lottery says it ...