Imitation crab may sound off-putting, ... Pollock is known for its milder flavor, which helps manufacturers adjust its taste ...

If you're familiar with crab meat, then you know it's tricky. ... The meat can turn blue due to naturally occurring copper in ...

This crab stand-in has become popular over the past few decades and is commonly found in seafood salad, crab cakes, California sushi rolls, and crab rangoons. Imitation crab is processed fish meat.

Brown crab meat can also have high levels of cadmium, which is toxic if you take in too much. Crab also has a good bit of sodium (376 mgs in a 3-ounce portion). Healthy Alternatives.