Cotija's Mexican Grill has been serving lunches ... The soup is listed under the Appetizer section on the back page of the menu but it is definitely large enough for a satisfying lunch.

The generous dusting of Cotija on elote is nearly as important as the corn itself, bringing the sweetness of the kernels and the tang of the sour cream into harmonious balance. Cotija is a Mexican ...

We'd recommend that over Cotija's guacamole ($2.95), which we have found to be too tart and salty and more heavy on filler, like tomato and onion, than avocado. While the menu is varied ...

Yet, the package proportions didn't perfectly align, and there's still product leftover; some cotija cheese or queso fresco, ...

So, it's no wonder that people get the Mexican cheeses cotija and queso fresco mixed up. Both are white cheeses crumbled over enchiladas or into taco salads, and they're often packaged similarly ...

If you can't find fresh Cotija cheese, feta cheese is a great substitute. This recipe is from Tracey Medeiros' forthcoming book "The Vermont Farm Table Cookbook, 10th Anniversary" (The ...