If you're not accustomed to buying lamb, it can be quite challenging to determine the best cut to roast for a reliably ...

If you don't know what to do with leftover lamb, browse through these creative ideas and repurpose it into something ...

Set on a bed of fluffy couscous and served with a pistachio-mint sauce, this crown roast of lamb is a show-stopping ...

"Then simply roll it up and slow-cook it overnight at the lowest temperature your oven allows, around 50-60°C. In the morning ...

Combine the wine, garlic and rosemary in a small saucepot and bring to a bare simmer. Remove from the heat, add the balsamic ...

Whether you want to throw a lamb shoulder in the slow cooker or slow roast a lamb leg in the oven, a slow-cooked cut of lamb results in magnitudes of flavour. We also have recipes such as a comforting ...

These lamb chops, seasoned with black pepper and cumin and served with a punchy pickle-caper sauce, are a dinnertime crowd ...

Then there’s the Easter Sunday lunch, when many of us will indulge in a gorgeous joint of roast lamb. Okay, I’m salivating. But anyone who’s cooked lamb will know it’s a tricky meat to ...

Youvetsi is a Greek pasta dish typically featuring beef or lamb cooked with orzo pasta and a tomato sauce. This recipe only ...