For this reason my usually sparse refrigerator is rarely without Italian fennel sausages – grilled whole to a blackened char ...

Andrea Marino has been delighting Sonomans and visitors from near and far with the authentic Italian salumi and other ...

Pasta salad is one of my quintessential summer staples. It’s filling, full of textural variety, and extremely ...

Stir in the uncooked pasta, sun-dried tomatoes, and cooked sausage. Make sure the pasta is fully submerged. Bring to a slow boil. Lower the heat to medium-low. Cover and cook for 11 to 12 minutes, ...