For generations, collard greens have formed an important part of African and African-diaspora diets around the world.

These collard greens are great to make for a dinner party when you need to keep your oven and stovetop free. Peanut butter lends its nutty, creamy texture to this hearty one-pot chicken and greens ...

Fine Cooking and other publications and websites. You are probably familiar with braised collard greens, but they are also delicious when served raw. A massage in vinaigrette is the key to making ...

This year’s theme is “food connects us,” something Jews know very well. Food connects us to each other and the world around ...

This St. Patrick's Day, consider indulging in green foods that can benefit your health by combating inflammation.

Fresh collards can also be frozen. Learn more about freezing greens. Learn more about freezing vegetables. Collard greens are a member of the cabbage family. They grow as a loose bouquet instead of in ...