Ingredients. 250g Yarra Valley Persian feta. 1/2 seedless watermelon, cut into 2cm cubes. 4-5 drops rosewater. 16-24 jumbo green olives. 1 punnet sunflower shoots ...

And, she notes, you can add chicken or shrimp to the salad, too, or use the dressing in chicken salad. Pepper Jelly Vinaigrette. Makes 3/4 cup. 1/4 cup rice wine vinegar.

1/4 of a jar of Friend in Cheeses Tart ‘n’ Spicy Tomato Jelly 1 shallot, diced 1 tablespoon grain mustard 1/3 cup walnut oil 1 tablespoon flat-leaf parsley, roughly chopped Fresh cracked black ...

The Pepper Jelly Chicken Salad is a TPC Louisiana clubhouse favorite. You will not regret making the larger amount of pepper jelly and pepper jelly vinaigrette to use in all kinds of applications ...