and salt and pepper to a bowl or jar with a lid. Whisk or shake well to combine. Set the vinaigrette aside. Although we think this chorizo chickpea salad with feta is wonderful just as it is ...

It’s like very cheesy, stretchy, gooey mashed potatoes with a meaty kick from the spicy chorizo and a crunch from the potato chips," says the Cravings founder. Super Bowl Recipes That Will Score ...

Remove from heat. With a slotted spoon, transfer chorizo to a large bowl. Set aside. Return pan to medium-high heat. Add clams and white wine, cover, and cook, shaking pan occasionally ...

Mix the cheese, chorizo, beans, coriander and salt and freshly ground black pepper in a bowl. Spread the mixture onto one of the tortillas and top with the other. Heat a little oil in a frying pan ...

I had some chorizo—the Mexican-style spicy ground pork ... Combine all ingredients in a large bowl and mix well until it looks like thick pancake batter. Pour a little olive oil—just enough ...

Remove from the heat and drain the oil from cooking into the blender. Put the chorizo in a small bowl lined with kitchen paper and set aside. Add half the butternut squash to the blender and blend ...

Remove the chorizo and set aside in a bowl. Increase the heat, add the beef to the pot and fry off in batches until sealed and well browned. If the pan is over-crowded the meat will stew rather ...