There is a new flavor trending this fall season! Chocolate Brownie Truffle Ice Cream from Blue Bell arrives in stores ...

Today, we scream for ice cream! 🍦 For this roundup, we're getting a ton of new ice cream flavors from our favorite ice cream ...

3 ounces (88 grams) dark chocolate, preferably 61%-66% cacao ⅓ cup (79 ml/78 grams) heavy cream 1 tablespoon (14 grams) unsalted butter, softened ...

This year marks a big occasion for Handel’s Ice Cream as the iconic brand celebrates its 80th anniversary of serving its award winning, handmade ice cream to guests. To kick off the year, Handel’s is ...

In a liquid measuring cup, whisk together 4 tablespoons unsalted butter and 1/4 cup heavy cream ... you make the brownie truffle filling. Combine 1 ounce finely chopped dark chocolate, 2 ...

Top with 2 tablespoons of chocolate sauce, smooth the surface and pipe a final layer of cream cheese. Crumble the remaining brownie quarters over the top of the trifle and decorate with a raspberry.

Imagine sinking your teeth into a fudgy Walnut Brownie topped with a creamy scoop of ice cream. The deep chocolate flavour pairs perfectly with the velvety ice cream. Stir in the sugar, eggs, and ...

This is our most perfect chocolate brownie recipe. It's everything you want in a brownie – fudgy, dark and chocolatey. Serve these brownies warm with a scoop of vanilla ice cream and you'll ...

Combine butter and chocolate ... brownie. Trim about 1/4 inch from the edges, and then cut brownie in half lengthwise down the center to make 2 rectangles, each about 10 by 7 inches. Soften ice cream.