Roughly chop chillies. Remove orange peel bitterness by soaking in ice water. Pick Thai basil leaves, discarding thick stems.

Chili-Basil Vinaigrette. 2 fresh red Fresno chiles (about 1 1/2 ounces), thinly sliced. 1 roasted garlic head (reserved from Roast Chicken with Chile-Basil Vinaigrette, Charred Broccoli, and ...

Bangkok 54's Crispy Pork Belly With Chili-Basil ($5.95 lunch, $9.95 dinner) balances strips of soft, velvety pork with the satisfying snap of a crispy skin.

A recipe for roasted chili basil lime tofu bowls is one of more than 125 vegan options in The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through t… ...

Add more if needed until it reaches a chili or stew-like consistency. 6. Serve alone topped with Parmesan cheese or a dollop of sour cream, or stir in your favorite cooked pasta.