Chikki's history dates back to ancient India, where it was used as a quick energy booster. It was first prepared using ...

Viral video shows chikki geting a bizarre twist. Don't we all just wait for winter to kick in, so that we can relish yummy chikkis? Whether jaggery-peanut, til, or dry fruit chikki, they are truly ...

The chikki industry in Lonavala is caught between heaven and the deep blue sea the picturesque hill-station of lonavala and a sweet concoction called chikki, are the siamese twins of maharashtra.

This delightful chikki is prepared with rajgira (amaranth) seeds that are roasted and then combined in a jaggery syrup along with nuts. It's perfect to enjoy during winter and for Lohri celebrations.

Chikki is a delicious and crunchy snack that people often crave during winter. It comes in various flavours, from the classic peanut chikki to the dry fruit version. However, this snack has a new ...

If you like to eat sweets, then you can make peanut and jaggery chikki at home. These days the market is full of gajak, jaggery papdi, or chikki. It also gives warmth to your body, and this ...

Of the 55 lakh students who take midday meals, 30% opt for chikki/banana. "We received complaints from various quarters about ...

Popular Indian sweets, Gajak and Chikki, are an essential part of celebrations like Makar Sankranti and Lohri. These delicious treats are often associated winter season because of its warming ...

Their aim is to make tourists aware of the sheer number of things the hill station has to offer apart from chikki and fudge; Lonavala’s musicians jammed at the first meet-up hosted by Bhatia in ...

After senior officials of the Department of School Education and Literacy (DSEL) flagged concerns about the adverse effects of groundnut chikki, which was being provided as one of the nutritional ...