Baida Roti is a savoury flatbread, similar to paratha, with a filling made of eggs and minced chicken/mutton (keema). As a street-style dish, it is popular in Mumbai.

This chicken is smoky, rich and gently garlicky, and is served with netted pancakes (aka roti jalla) that are fun to make. For this recipe you will need a food processor or blender. Start by ...

This recipe makes excellent use of a whole chicken. Serve with rice, or if you have time, homemade roti. This meal, if served as six portions, provides 491kcal, 59g protein, 27g carbohydrate (of ...