The classic chicken seekh kebab roll is something we all love and can have any time, for any meal of the day. Meanwhile, make roll sheets. Knead a dough by using all purpose flour, salt and water. Set ...

Take chicken breast and hammer it lightly, place the stuffing on the breast and roll the breast and put a toothpick stick to prevent the roll from opening. 14. Rub the marination on top of the rolled ...

An easy chicken kebab recipe that's ready in 15 minutes ... and a squeeze of lemon juice. Roll up and serve.

the homemade version of this dish surpasses even the kebab from your favourite bar. Delicious bread, juicy chicken meat, and vegetable toppings will win over not only fast-food lovers. Recently ...