A hallmark of vegetarian Indian cuisine, versatile paneer is perfect for speedy meals – and Chetna Makan’s delicious dishes can be perfected in under half an hour. As any fan of The Great ...

But Chetna Makan, who is vice president of the GFW, said that much of this content is "over the top", and lacks the knowledge and insight provided by traditional food critics. Cara Jackson ...

Chetna Makan’s new book ‘Chai, Chaat & Chutney’ is a celebration of the food eaten by India’s 1.3 billion population. Chetna travelled to Mumbai, Kolkata, Delhi and Chennai and took ...

Not sure what to have for dinner? Put down Deliveroo and make these simple meat-free recipes from Easy Indian Vegetarian by Chetna Makan instead. In a bowl, mix the yoghurt and spices. Set aside.