No more accidental cuts.Opening packages and boxes is just inherently exciting. A fresh container of your favorite cookies?

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Danny Freeman is a chef and content creator known for his pasta ... Make a light imprint of the cookie cutter on the dough, without going all the way through. Repeat this over the entire sheet ...

A poor pizza cutter can ruin your pies. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has ...

Chef Peter Loren sweeps open his condo’s front ... What do Loren’s neighbors in this cookie-cutter complex think of his bold interiors? “Sometimes, I come home in the evening and find ...

We independently review everything we recommend. We may make money from the links on our site. Learn more› By Alexander Aciman Alexander Aciman is an editor who has written about pasta-making ...

The chef and leading cookbook author Teresa Cutter has offered a look inside her kitchen, revealing her health and wellness secrets and her 'top kitchen hack' that keeps her on track with her goals.

Oh good, another dessert challenge. Isn’t chocolatier a completely different gig than chef? No matter. Make the chocolates or go home. Cutter is worried because he’s never made chocolates and ...