When I was growing up, my mum used to make aloo tikki once a week for me and my friends. She would make it in many different ways, sometimes filled with paneer or squashed peas, and served with ...
Air Fryer Aloo Tikki: If you are not able to enjoy tikki due to excess oil, then here we bring delicious recipe of quick and easy healthy tikki which you can make in air fryer in few minutes. Add ...
If you made Aloo tikki at home, let us know how you got on in the comments. Did you freestyle with your sauces? Did you eat yours with some green veg? We'd love to hear about it.
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Jab We Met Indian Kitchen
Four words: Get the goat cheese. We love the aloo goat cheese tikki, which could make you cry tears of joy, as well as the pouches of deliciousness known as the goat cheese malai dumplings.
Place the dish in the air-fryer and then cook it for 8-10 minutes until brown at 180 degrees Celsius. Now check whether the ...
Mashed potatoes mixed with cheese, rolled into balls, and fried until golden brown. Mini potato patties stuffed in soft buns ...