In Chana Chaat, an Indian/Pakistani chickpea salad, ingredients such as lemon juice, diced vegetables like onions and ...

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To prepare roasted chana chaat, you'll need roasted chana, finely chopped onion, tomato, cucumber, green chilli (optional), fresh coriander leaves, chaat masala, roasted cumin powder, black salt ...

Chana chaat is a refreshing and nutritious snack made from boiled chickpeas, fresh veggies, and a dash of herbs. Chickpeas are a source of plant-based protein, fiber, ...

2. Now, throw in the coriander leaves, chutney, chaat masala and mix everything well. 3. Top it up with a pinch of lemon juice and chomp away. Try making this chaat at home, and do not refrain from ...

Chickpeas, commonly known as chana are a rich source of protein as per the 'Healthline'. Swipe to discover an easy, step-by-step recipe to make chana chaat at home.

Opt for vegan-friendly options like pani puri (without the curd), aloo tikki, masala corn, or chana chaat. You can also enjoy vegetable momos or steamed idlis with coconut chutney.

Recipe to make Chana Chaat. Ingridients Required: Black gram soaked in water for 4 to 5 hours, finely chopped tomatoes, finely chopped onions, coriander leaves, chopped green chillies, ...

Chana Chaat. A lip-smacking medley of boiled chickpeas, fresh veggies, and tangy spices, chana chaat is a protein-rich and fiber-packed street food choice. Credit: iStock. Vegetable Kebabs.

Rajat Parr was born in Kolkata in 1972 and didn't leave until he was 22, which explains why Indian flavors are such a big part of his cooking. This salad, for instance, is a twist on the classic ...