Reeves plays a guardian angel in ‘Good Fortune,’ and new documentaries look at the Titan submersible implosion, and painter ...

Chana chaat, a sub-continental favourite, transcends borders, ethnicities, religion, caste and colour. Come Ramazan, tea time, dinners, and even at breakfast, the chana chaat is ever present.

This tamarind chickpea chaat is a light and delicious Indian dish that is ideal for summer. It’s really simple to make and ...

Remove from the flame and drain off the excess oil. Place the chana in a mixing bowl, and add the onion, tomato, green chilli, and coriander leaves. Mix well. Toss in the chaat masala, lemon juice, ...

Aam chana chaat is a high-protein chaat made with the goodness of mango, chana, chutneys, & spices. This chaat has the perfect balance of sweet & spicy flavours, making it hard to resist. Soak black ...

What if we told you there was one simple recipe that would satisfy your chaat cravings while adding some good health to your palate? This Aam Chana Chaat recipe is truly the best of both worlds. It ...

Opt for vegan-friendly options like pani puri (without the curd), aloo tikki, masala corn, or chana chaat. You can also enjoy vegetable momos or steamed idlis with coconut chutney. Tofu curry is a ...

A lip-smacking medley of boiled chickpeas, fresh veggies, and tangy spices, chana chaat is a protein-rich and fiber-packed street food choice. A beloved South Indian classic, masala dosa combines ...

Indian snacks can be healthy and tasty with low sodium content. Options like roasted makhana, chana chaat, vegetable dhokla, poha, baked samosas, cucumber and carrot sticks with low-sodium yogurt ...

which explains why Indian flavors are such a big part of his cooking. This salad, for instance, is a twist on the classic Indian street food called chana chaat.