If you're looking to enhance your understanding of celery salt so you can better harness its unique flavor profile, you've come to the right place. By the end of this comprehensive ingredient ...

“You want to wait to wash celery until you are ready to use it since wilting may occur if washed too soon.” Prest suggests starting by cutting off the root end of the celery before cleaning ...

You can also store the odds and ends of vegetables in a bag in the freezer and cook the stock with frozen vegetables. Fennel stalks, celery ends and leaves, carrot ends, mushroom stalks ...