The scene: This column previously visited Tony’s Pizza Napoletana in San Francisco, where we found nothing less than the best pizzeria in the entire USA. Now owner Tony Gemignani — the first ...

A new spot to score pizza and more has opened up shop in the neighborhood. The new family-owned-and-operated arrival, called Capo's Pizzeria, is located at 16350 Blanco Road, Suite 103.

Dad’s been making pizza for 45 years, a skill he honed in his native Buffalo, New York, before the family opened Capo’s Pizzeria on Broadway just outside the loop four years ago. A second ...

Last month World Pizza Champion Tony Gemignani reopened his popular Italian restaurant, Capo’s, with an entire brand expansion featuring a new chef, logo and menu with a new focus on Detroit pizza.

The winning Capo’s pizza is loaded with veggies. It was the battle of the bests at the International Pizza Challenge. In the “Best of the Best” bake-off of past champions, Tim Silva ...

NORTH BEACH — Capo’s head chef Matt Molina won the "Best of the Best" category at the 2016 International Pizza Expo. Molina won with The Crown Point pizza (cast-iron baked pizza topped with ...

Capo's had two salad options for me to choose from ... I headed back to my home to throw a munch before returning to work (remotely). The pizza was good, as always, with a strong garlicky flavor ...

The winning Capo”s pizza is loaded with veggies. It was the battle of the bests at the International Pizza Challenge. In the “Best of the Best” bake-off of past champions, Tim Silva ...