There are desserts you make when you’re craving something sweet, and then there are desserts you make when you want to wow.

For the perfect movie night dessert that is totally on theme, try these expert-approved tips for making realistic-looking popcorn kernels out of buttercream.

Baking expert Jane Dunn, more commonly known to those on social media as the brains behind the baking blog Jane's Patisserie, has shared an innovative way to make sure your buttercream stands out.

NORTH ROYALTON, Ohio -- Jennifer Thornton is bringing a new cooking school to Northeast Ohio. Buttercream and Olive Oil is in ...

Top baking chef Jane Dunn has shared her foolproof way of making the best and smoothest white buttercream with just four ingredients - one might surprise you. The brains behind Jane’s ...

Buttercream will keep in the fridge for up to two weeks in an airtight container. Always start with all of your ingredients at room temperature. In warmer kitchens it may help to add a pinch of ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

The buttercream frosting can also be made in one of three flavors: dark chocolate, white chocolate, or hazelnut. In a small bowl, sprinkle the gelatin over the water and let stand until softened.

Add some bubbly to your dessert table with these elegant make-ahead bridal shower cake pops! This bite-size treat recipe is ...