Clarence E. "Bud" Anderson arrived in the European Theater of World War II in 1943, an experienced pilot at a time when many of his contemporaries had around an hour of experience in the cockpit.
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Chef Bud in the kitchen with a delicious sausage, cabbage recipeAMARILLO, Texas (KAMR/KCIT) — Chef Bud Anderson was in the Studio 4 kitchen to cook up a recipe that is great for spring weather and St. Patrick’s Day. Braised Cabbage and Sausage: Preheat ...
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