This crispy fried bread vada makes for a great tea-time snack. Relish it with some green chutney or ketchup and serve hot. Take 5 slices of bread and break them. Add in a grinder jar. Pulse or grind ...

6. Cut the bread into small pieces that can fir inside the potato vada. 7. Now take a medium size mashed potato ball and flatten it out in your hand. 8. Place a bread piece in the middle and gently ...

Often served with pav (bread roll) and chutneys, Batata Vada is a beloved comfort food enjoyed across India. The Origin of ...