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The Brazilian berry camu camu is high in vitamin C, amino acids, and antioxidants. It's giving acia a run for its money. Camu camu contains valine, leucine, and serine, three amino acids that ...
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Study Finds on MSNStop Tossing Moldy Berries! This Natural, Edible Coating Keeps Them Fresh LongerAnyone who’s experienced the disappointment of finding moldy strawberries in their refrigerator just days after purchase will ...
In honor of National Acai Day, April 6, some businesses are celebrating the popular bowl with special offers. Before we get ...
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