Jan Scannell is a 32-year-old former accountant with a dream: To establish a national holiday in South Africa like July 4 called Braai Day. "There's not that one day a year [in South Africa] where ...

South Africans love a good braai: pork, lamb chops, or steak – you name it, and we braai it. A braai is much more than just cooking meat over an open flame and smoke – it’s a social ...

Anyone who likes to cook outside on the braai will tell you that one of the best things about it is that char-grilled taste you end up with. There’s nothing quite like it, but, meats are not the ...

It is also a time to part take in the great South African tradition of the braai. This week Masood Boomgaard explains how to braai the manly way. Set up a woman perimeter: As a rule no women ...

Where there's a will, there's a braai – at least in South Africa. This outdoor barbecue is the social centrepiece of every weekend lunch, family celebration or national holiday, and it cooks ...

The recently published The Democratic Republic of Braai (Bookstore) by Jan Braai and Braai the Beloved Country (Jacana) by Jean Nel, from 2013, will extend your repertoire. Nel’s is the more ...

A Braai - pronounced 'bry' - is the South African equivalent of an American barbecue and a fundamental part of South African culture. What makes the tradition special is that it belongs to people ...

Pat the ribs dry. Massage Six Gun Grill Seasoning onto both sides of the ribs, then place onto the prepared oven tray and brush generously with Lappies Braai Sauce. Cover with foil and bake for 2 ...

Braai the beloved oven? A video of two men having a full-on braai using a repurposed stove has sizzled into viral status. Where tradition meets innovation: The two-plate braai (top left); the ...

Robertsons, Knorr, and Aromat, the flavour powerhouses, have teamed up to create an unforgettable pop-up event series, The Perfect Get-Togetha Braai, celebrating the essence of South African braai ...