Watch as villagers prepare a massive bottle gourd curry in a giant kadai using fresh ingredients and traditional methods. It’s a true farm-to-table experience packed with flavor.

Bottle gourds are typically ready for harvest 50 to 70 days after transplanting. ... Josephat Michubu from Ishiara in Embu farms bottle gourd, among other vegetables including Okra and kale.

Learn how to make Sautéed Bottle Gourd with Sardines (Ginisang Upo) — a simple one-pan recipe with tender bottle gourd, canned sardines, garlic, and onion. It’s a budget-friendly, healthy ...

Fourteen years ago, in the outer reaches of De Luz, a familythat had been farming gourds for several years planned an event toshowcase the inedible, hard-shelled fruit.A “gourd festival&#8221… ...

"Seeing Abdus Samad's success in integrated fish and vegetable farming, many others have followed his footsteps and started ...

Unassuming and unattractive when left alone, gourds have potential limited only by the imagination of the artist. Gourds: Agriculture's canvas; most common, practical use is still birdhouses Skip ...

The Welburn Gourd Farm in Fallbrook produces more than 300,000 gourds per year that are shipped all over the world. “You can hear that there's a gourd farm in Fallbrook, but it's another thing ...

Sheryl Baal can’t resist. “We’re going out of our gourd here,” she says while preparing for this weekend’s fifth annual Gourd Festival at the Tree Mover Tree & Gourd Farm in Palmdale. As ...

Researchers have uncovered intriguing details about the origins and spread of the bottle gourd, one of the oldest domesticated crops. Their work unveils the genetic diversification and population ...

We photographed this issue before the summer growing season, so these veggies—bottle gourd et al.—aren’t actually from Kattula Family Farms; they’re from the produce section at Buford ...