Bloveslife dishes out a huge shrimp boil that fans keep replaying for its flavor and sheer scale. Over 60 UFO sightings ...

Leo is on the ground floor of the Kimmel Center at Broad and Spruce, offering seasonal dishes as well as a prix fixe ...

Tender shrimp tossed in a creamy, tangy dressing with crunchy celery, fresh herbs, and a hint of lemon, this easy shrimp ...

Pensacola Beach has plenty of dining options fit for locals and tourists alike. Here's a break-down of some of the beach's ...

Sazón was the first Peruvian restaurant in Santa Rosa and, 15 years later, it remains a favorite spot for ceviche. Today, ...

TikTok’s “onion boil” trend transforms whole onions into a rich, buttery, Cajun-seasoned side dish, inspired by seafood boils but made without seafood — making it budget-friendly and easy ...

St. Helena Island, South Carolina, just north of Hilton Head, seems to be the nexus of the Lowcountry Boil. At least, that location is where the wider world learned about "Frogmore Stew," when a ...

Boiled: Add shrimp to boiling water with Old Bay seasoning and lemon for a classic shrimp boil. Baked : Combine shrimp with breadcrumbs, parmesan and herbs for a crunchy oven-baked dish.

Red Lobster's Crabfest is bringing in seafood boils bags, sangria flights and more. Here's the details and where to grab a ...

You’ve probably eaten some of these before—but didn’t realize they started in New Orleans’ legendary kitchens.

Red Lobster emerged from bankruptcy last year and emerged with a new CEO, who has made several changes already.

Although onion boils are a side dish primed for summer, the usual season for seafood boils, they’ve been trending since the fall of 2024. In one November video with 1.8 million views, content creator ...