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Delicious and even romantic-sounding, right? In English, it's a little bit of a buzz kill: boiled beef salad. If there is anyone who can convince me a salad of boiled beef is worth making and then ...
brioche toast covered in sliced beef marrow, a purée of parsnips, some “turned” carrots and turnips, a silver dish of boiled potatoes on the side and a sauceboat of Sauce Albert, a rather old ...
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