You taste it and suddenly you understand why people rave about Wagyu beef and the unique flavour of this finest and most exclusive of meats. It's a special kind of beef from Japan, but before we get ...

The first stage of the Erasmus family’s Gateway Wagyu enterprise dispersal has been completed, with three mid-North Coast ...

Beef producers will now have access to the most comprehensive form of genetic predictions for Wagyu cross cattle in the ...

Breeding for higher marble scores has been a positive move for the Australian Wagyu industry. And there will be improved pricing on the horizon.

Hokkaido, already known as the “kingdom of dairy farming,” has earned a new accolade for its beef. According to the central ...

Twice a day, Griffiths and his 24-year-old son, Ryley, hand-feed their herd, a few hundred head of wagyu and red devon cattle. It is neither time- nor cost-effective. Griffiths didn’t start his ...

Premium wagyu steaks in retailers used to warrant a big PR push - but are they really all they're cracked up to be?

Genetic inbreeding will be a challenge for the Wagyu breed in Australia going forward. And it is something the industry is ...

While strapped consumers cut back on burgers and pizza, fancy food purveyor Chefs’ Warehouse sees more growth ahead.

Le bistro, qui proposait au départ des déjeuners, des dîners et une cuisine aux inspirations du moment, s’est lentement trouvé une niche avec le bœuf wagyu, un coup de cœur pour le chef.