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The black and blue in these homemade steak burgers comes from blue cheese and the black treacle-caramelised bacon. Served in a seeded brioche bun with red onion, pickles and burger sauce ...

All the flavors of the add-ins blend well together and contribute to the juiciness of the burger. The chopped onions add bits of sweet flavor with every bite. These will become a staple during the ...

There are also a handful of underrated cheeses to put on your burger. Blue cheese is the star of black and blue burgers, and although it's crumbly, it melts well and has a deliciously pungent flavor.