Irish blaa bread, a soft roll covered in white flour, is one of Ireland's most beloved traditional foods. Although often associated with County Waterford, blaa bread arrived on Irish shores in ...

Preheat the oven to 180ºC. Arrange the bacon on a baking tray lined with parchment. Sprinkle with black pepper and place in the oven for 10-15 minutes until crispy and golden. Remove the sausages ...

Ultimate blaa road trip The Waterford blaa can be enjoyed as a hearty breakfast, a gourmet sandwich, or even a burger bun - this soft, floury ‘roll’ is a must-try for any visitor. Follow the ...