Looking for a fish fry to fulfill your meatless Friday needs? 5 On Your Side has you covered with our 2025 guide.

However, rather than just getting rid of it, you can actually use up that leftover tuna oil to fry ... bite. That's because, ...

Cut the fish into bite-sized pieces, season with salt and pepper, and set aside. Heat the oil in a heavy pan and fry the onion until golden. Stir in the massalé and turmeric and lightly fry.