Bheja Fry dish traces back to the Muslim inhabitants of medieval India. It is primarily a famous street food originating from Hyderabad. It is good for your nervous system, eyes and brain function.

Recently I was offered a delicacy made out of goat brain or bheja at a friend s house. At first, I was reluctant to eat the delicacy but eventually gave in and tried a small portion. I want to ...

A south east Indian dish, methi keema is usually made with minced lamb and fenugreek but this version, served with bread and optional bheja - goat’s brains - brought kid goat to a new audience.

After ticking the funny bones of the audience with "Bheja Fry" and "Bheja Fry 2", Bollywood director Sagar Ballary is again working on his next comedy film that will have established stars.