Tender, delicate, with a few craggily layers, and a caramelized sugar crust, these strawberru scones will change the way you ...

This is my go-to recipe for scones ... a serving dish or airtight container for storage. For the best taste, serve warm.

If you want to expand your home cooking repertoire or fancy trying something new, we've rounded up the best of Mary Berry's ...

With a light, airy texture and just the right amount of sweetness, this quick and easy recipe - which makes 16 servings - is an absolute joy to make. The key to these perfect scones is doing as ...

Scones are a quintessential British delight, simple yet indulgent - and Jamie Oliver's recipe is no different. With a light, fluffy texture and the perfect sweetness, this quick and easy recipe ...

Mary O'Halloran has taken over tastebuds in New York’s East Village with melt-in-your-mouth Irish soda bread scones that have ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

How wrong is it that Mary Berry’s 90th birthday isn’t a bank holiday? The ex-Great British Bake-Off judge, who hit the ...

Tender, buttery scones with the spring flavors we love the most.

Scones are a quintessential British delight, simple yet indulgent - and Jamie Oliver's recipe is no different. With a light, fluffy texture and the perfect sweetness, this quick and easy recipe yields ...