Stuffed with lemongrass, garlic, onions, tamarind and chives, this Filipino dish is best paired with lechon sauce – a thick, ...

Cebu Charcoal Lechon Belly serves it Cebu-style: pork belly rolled with aromatics like garlic and lemongrass, charcoal-roasted and expertly basted for that crispy brown skin. There’s also ...

Not to mention, pigs from Cebu were proclaimed by famed chef and TV host Anthony Bourdain as the best in the world. “For Cebu lechon it’s the blend that we make and the flavour, the aroma and ...