Why You’ll Love This Recipe If you need a quick, one-pan meal that’s flavorful, hearty, and budget-friendly, this Beef ...

This mexican beef and rice skillet recipe is an easy dinner my whole family loves. I make it with simple ingredients of seasoned ground beef, hearty beans and rice and topped with melty cheesy.

Heat oil in a large skillet ... beef is tender and flavors meld, 15-20 minutes. Season with salt, pepper and a squeeze of lime juice. While the picadillo is cooking, gently rewarm the rice.

The combo of lean ground beef, peppers and brown rice packs a nutritional punch that will leave you full and satisfied. Whip up this quick and easy teriyaki casserole in just one skillet—it’s ...

soy sauce In a large skillet, brown ground beef ... Use to thicken beef mixture to desired thickness. Serve over cooked rice. Makes about 4 cups. Preheat oven to 350°F. In a 10-by-6-inch baking ...

Combine reserved tomato juice, 1/2 cup cilantro, lime juice and olive oil in medium bowl. Cover and refrigerate 1/3 cup ...

It can be homey or luxurious, depending on the beef you choose ... Thinly slice the garlic cloves. Lightly oil a skillet (preferably un-enamelled cast iron) and place it over a medium-low flame.

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish in Hong Kong, where you can find it anywhere from food stalls to high-end restaurants. “Dry-fried” doesn’t mean the ...