From head chef Ashamon’s kitchen comes Aurum’s popular Syrian beef varattiyathu. While wrapping the beef tenderloin pieces in a flaky porotta, one can already feel the kick of the spices.

Thani naadan mathi varattiyathu by using less oil. Slice the small onion,green chilli,tomatoes.crush the garlic and ginger.Pour the oil once it become hot add mustard and curry leaves.Add sliced ...

Although when it started out it was a lunch and dinner spot, Hamza’s now serves breakfast, from 7.30am-10.30am, with beef stew, vegetable stew, appam and bread.

Thani naadan mathi varattiyathu by using less oil. Slice the small onion,green chilli,tomatoes.crush the garlic and ginger.Pour the oil once it become hot add mustard and curry leaves.Add sliced ...