Gordon Ramsay’s iconic Beef Wellington gets a delicious makeover—bite-sized! These mini Wellingtons are packed with tender ...

Step-by-Step Instructions. Preheat and Prep. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. Cook the Filling. In a skillet over medium heat, cook ground beef until ...

They turn flaky, buttery puff pastry into rich, meaty beef Wellingtons and delicate, jammy palmiers. Molly Harris. Get The Recipe Beef Wellington. Cook Time: 45 mins. Prep Time: 2 hrs. Servings: 2.

Add the beef and cook, seasoning with salt, stirring regularly until browned all over. Add the potato and curry powder, caster sugar and soy sauce. Cook for a further 2-3 minutes then take off the ...

Those who know me personally know that I’m totally obsessed with puff pastry and curry puffs. I chanced upon Sha Zah Confectionery, a family-run business that’s been situated on the streets of Joo ...

Picadillo puffs at Smash Jibarito fuse Chicago street food with Latin flavors Dishin’ on the Dish: The picadillo puff is stuffed with well-seasoned ground beef and cheese and wrapped in a ...

The patty is already filled with ground beef, but Muir adds pepperoni and mozzarella cheese, too. He bakes the pastry, open-faced, in a convection oven. When the timer goes off, the patty is a pizza.