As global investors pivot towards ESG (Environmental, Social, and Governance) compliance, Sustain a Bean™ stands as a model ...

(The Conversation) – A shortage of cocoa beans has led to a near shutdown of processing plants in Côte d’Ivoire and Ghana, the two countries responsible for 60% of global production.

Rising temperatures and shifting rainfall patterns in West Africa, which supplies around 70% of the world's cacao, are ...

Sustain a Bean, an initiative rooted in Ghana’s agricultural heritage, is gaining international recognition for redefining sustainable business practices. Recently featured in The CEO Magazine ...

For decades, cocoa exports have been the bedrock of Ghana 39;s economy, underpinning its agricultural sector and providing ...

If tonnes of beans go to China instead of Europe or US, chocolate makers in those regions will feel the loss, expert says.

(1842-1892) Tetteh Quarshie's travels to Fernando Po (now Bioko in today's Equatorial Guinea), was to transform the economy of the Gold Coast (now Ghana) with his introduction of cocoa beans on ...

The Ghana Tourism Authority (GTA) climaxed this year's National Chocolate week celebration at the Kwame Nkrumah Memorial Park ...