This recipe for easy cream puffs is built on both as a foundation, ensuring light, airy shells with a crisp exterior and a rich, creamy filling. I've taken all the guesswork out of the process ...

Made using an eggy choux pastry, they are delicate and light with a bright lemon flavor in the pastry cream that helps to ... these simple yet decadent treats easy to make at home.

Top the cream cheese with a few strawberries. Bake until the puff pastry is golden brown, 25 to 30 minutes, rotating the pans and swapping them between the top and bottom racks after 20 minutes.