Bak chor mee, or minced meat noodles, is a staple at hawker centres in Singapore. It is one of Singapore's most iconic street foods, and this beloved dish also transcends all classes. Most dry ...

For quite some time, I've come across Facebook posts about bak chor mee (BCM) by a mysterious netizen who calls himself the BCM hunter. He's been extremely diligent with sharing his opinions ...

Locally known as bak chor mee, it cost 6 Singapore dollars, or about $4.50. I eat noodles almost every day, and this award-winning version was better than most. Many Singapore residents ...

As someone who loves languages but doesn’t speak Chinese, I use dish names as little language lessons. So, bak chor mee— literally, minced meat noodles— is helpful since it tells me what I am eating. ...

SINGAPORE: Earlier this month, Singapore’s Hill Street Tai Wah Bak Chor Mee emerged first in the annual Top 50 World Street Food Masters list, making it the second time the hawker has been ...