The 18-day-old fertilized duck egg has revolted even the most daring foodies. Learn how to eat balut, prized in the Philippines.

Nonetheless, he is probably the top producer of balut in the United States, selling around 250,000 balut eggs per year. Demand for his balut is fairly steady, and he often receives more requests for ...

Independent scholar and folklorist Dr. Margaret Magat says she wrote Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora to set the record straight after seeing the food ...

This was my first go at balut, the dish of fertilized duck egg (embryo and all) served throughout Southeast Asia. It's a common snack food in the region, often coming in a form that some find, ...