INGREDIENTS 1 pound box of phyllo 9″x14″ sheets, room temperature ¾ cup clarified butter or ghee For Simple Syrup: 1 cup ...

April 22, 2025. More for You ...

Discover the history behind many of the world's oldest dessert recipes and how you can make them at home today.

Hazelnuts, chocolate, cinnamon, and honey make this baklava from Oleana Restaurant in Cambridge, Massachusetts, stand out; it's rich and sweet enough to satisfy you after a big meal. Decadent and ...

Various types of baklava, shirini danmarki (baked saffron rolls) and individually wrapped cookies caught my eye immediately. Near the counter stood a large white shelf lined with bins of their ...

For all those who are keen to slake their wanderlust in 2025, make sure to dig into the iconic dishes in the countries of their origins. Food has been a universal language for a long time, and ...

This recipe of Baklava Cheesecake is so good, it might start a family feud. Trust us, you've never had dessert like this before! Ahead of the long Good Friday and Easter weekend, the ultimate ...

Bring to the boil, then reduce to a simmer for 10 minutes. Once the baklava is out of the oven, pour the syrup all over and leave to cool completely before serving.

Use phyllo, nuts, oranges, brandy, warm spices, and lots of honey to create this collection of Greece's greatest dessert hits.